Directions:
- Montreal Spice Mix: Over medium heat, toast the peppercorns, coriander seeds, cumin seeds, fennel seeds mustard seeds, allspice berries, celery seeds in a small sauté pan or cast iron frying pan until fragrant, about 5 to 7 minutes.
- Grind spices coarsely in a mortar and pestle or spice grinder; combine with the remaining ingredients.
- Montreal Smoked Meat: Rub 1/2 of the spice mixture all over the brisket; let brisket sit for 1 hour or overnight so flavour permeates the meat.
- Preheat oven to 250 degrees F; fit the rack of a roasting pan into a roasting pan, add wine to the roasting pan& put the brisket on the rack.
- Cover the brisket with the slices of bacon, cover with foil& slow cook for 3 hours or until meat is tender.
- Remove from oven& add remaining spice mixture; smoke brisket with the wood chips in a smoker over low flame according to manufacturers instructions, about 20 to 30 minutes.
- OR use your barbecue to smoke the meat- wrap the wood chips loosely with foil paper, poke holes in the foil, add wood chips to the barbecue on medium high heat; when the chips start to smoke, turn the grill to low heat& put the meat on the upper part of grill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 959.75 Kcal (4018 kJ) | ||
| Calories from fat | 561.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.4g | 96% | |
|---|---|---|---|
| Cholesterol | 57.24mg | 19% | |
| Sodium | 1700.26mg | 71% | |
| Potassium | 346.09mg | 7% | |
| Total Carbs | 63.64g | 21% | |
| Sugars | 1.39g | 6% | |
| Dietary Fiber | 0.42g | 2% | |
| Protein | 37.02g | 74% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.2mg | 12% | |
| Calcium | 28.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 718.16 Kcal (3007 kJ) | ||
| Calories from fat | 420.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.69g | 96% | |
|---|---|---|---|
| Cholesterol | 42.83mg | 19% | |
| Sodium | 1272.25mg | 71% | |
| Potassium | 258.97mg | 7% | |
| Total Carbs | 47.62g | 21% | |
| Sugars | 1.04g | 6% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 27.7g | 74% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.7mg | 12% | |
| Calcium | 21.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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