Directions:
- Tear lettuce into bite size pieces and add to salad bowl.
- Slice tomatoes into bite sice pieces and add.
- Cut onions into slices, then in half and add to salad.
- Choose your cheese (we liked sharp cheddar or blue) and add to salad in bite size pieces.
- Fry bacon and crumble into salad.
- Scramble eggs and add to salad.
- Add mayo, salt& pepper.
- Toss to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 949.6 Kcal (3976 kJ) | ||
| Calories from fat | 756.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 84.02g | 129% | |
|---|---|---|---|
| Cholesterol | 272.83mg | 91% | |
| Sodium | 1377.1mg | 57% | |
| Potassium | 1136.71mg | 24% | |
| Total Carbs | 18.63g | 6% | |
| Sugars | 9.55g | 38% | |
| Dietary Fiber | 6.85g | 27% | |
| Protein | 30.28g | 61% | |
| Vitamin C | 15.5mg | 26% | |
| Iron | 4mg | 22% | |
| Calcium | 531.4mg | 53% | |
| Amount Per 100 g | |||
| Calories | 161.97 Kcal (678 kJ) | ||
| Calories from fat | 128.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.33g | 129% | |
|---|---|---|---|
| Cholesterol | 46.53mg | 91% | |
| Sodium | 234.88mg | 57% | |
| Potassium | 193.88mg | 24% | |
| Total Carbs | 3.18g | 6% | |
| Sugars | 1.63g | 38% | |
| Dietary Fiber | 1.17g | 27% | |
| Protein | 5.17g | 61% | |
| Vitamin C | 2.6mg | 26% | |
| Iron | 0.7mg | 22% | |
| Calcium | 90.6mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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