Mom's Italian Beef - Crockin' girls Recipe

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Mom's Italian Beef - Crockin' girls
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Ingredients:

  • 1 sirloin-tip roast (size depends on number of servings)
  • 1 12 oz. can beer of your choosing
  • 1 package good seasons italian seasoning
  • 2 jars pepperoncini (use only juice from second jar)

Directions:

  1. Place roast in the slow-cooker. Pour beer over the roast and sprinkle Italian seasoning on top. Pour in 1 jar of peppers with juice. Cook on low 8-10 hours, or until beef falls apart. A few hours before serving, add juice from second jar of peppers. Serve with roll-type bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 864.45 Kcal (3619 kJ)
Calories from fat 137.7 Kcal
% Daily Value*
Total Fat 15.3g 24%
Cholesterol 474.3mg 158%
Sodium 382.5mg 16%
Potassium 3052.35mg 65%
Protein 175.95g 352%
Iron 7.7mg 43%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 113 Kcal (473 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 24%
Cholesterol 62mg 158%
Sodium 50mg 16%
Potassium 399mg 65%
Protein 23g 352%
Iron 1mg 43%
Calcium 5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.6
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • sugar free

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