Mom's German Potato Salad Recipe

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Ingredients:

Serving

1 medium onion
1/4 cup vegetable oil
1 head cabbage
3/4 tsp salt
pepper
1/4 cup vinegar
1/2 cup water
2 1/2 lbs potatoes, peeled

Directions:

In large pot brown onion in oil. Slice cabbage and add to browned onion. Add all remaining ingredients except potatoes to pot. Steam for 3/4 - 1 hour.
Meanwhile cook potaotes, then add to cabbage mixture and stir to blend well,.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	287.75 Kcal (1205 kJ)
Calories from fat	81.75 Kcal
		% Daily Value*
Total Fat	9.08g	14%
Sodium	423.18mg	18%
Potassium	921.08mg	20%
Total Carbs	48.52g	16%
Sugars	12.83g	51%
Dietary Fiber	10.58g	42%
Protein	5.48g	11%
Vitamin C	61.1mg	102%
Vitamin A	1.9mg	63%
Iron	1.9mg	10%
Calcium	124.2mg	12%

Amount Per 100 g
Calories	72.28 Kcal (303 kJ)
Calories from fat	20.53 Kcal
		% Daily Value*
Total Fat	2.28g	14%
Sodium	106.29mg	18%
Potassium	231.35mg	20%
Total Carbs	12.19g	16%
Sugars	3.22g	51%
Dietary Fiber	2.66g	42%
Protein	1.38g	11%
Vitamin C	15.3mg	102%
Vitamin A	0.5mg	63%
Iron	0.5mg	10%
Calcium	31.2mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.7

Points
7

PointsPlus

Good Points

low fat,
saturated fat free,
low sodium,
cholesterol free,
good source of fiber

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