Mom's Cherry Dumplings Recipe

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Mom's Cherry Dumplings
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Ingredients
8
Count
Nutrition
84
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (16 oz) can cherries
  • 3/4 cup sugar
  • 1 tbsp cornstarch
  • 1/4 tsp cinnamon
  • 1 tbsp lemon juice
  • 3 tbsp sugar
  • 1/3 cup milk

Directions:

  1. Heat cherry juice, 3/4 sugar, cornstach and cinnamon. Stir until clear and thick. Add cherries and lemon juice, heat to boiling. Pour into a 9 x 13 baking dish.
  2. Mix Bisquick, 3 tblsp. sugar, and milk. Drop heaping tablespoonfuls onto top of cherries.
  3. Bake at 350 degrees until golden brown, approximately 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.69 Kcal (350 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 0.13mg 0%
Sodium 105.6mg 4%
Potassium 17.51mg 0%
Total Carbs 17.7g 6%
Sugars 10.74g 43%
Dietary Fiber 0.33g 1%
Protein 0.73g 1%
Vitamin C 0.7mg 1%
Iron 0.5mg 3%
Calcium 19.3mg 2%
Amount Per 100 g
Calories 273.57 Kcal (1145 kJ)
Calories from fat 29.44 Kcal
% Daily Value*
Total Fat 3.27g 2%
Cholesterol 0.44mg 0%
Sodium 345.18mg 4%
Potassium 57.23mg 0%
Total Carbs 57.87g 6%
Sugars 35.12g 43%
Dietary Fiber 1.09g 1%
Protein 2.38g 1%
Vitamin C 2.2mg 1%
Iron 1.6mg 3%
Calcium 62.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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