Ingredients:
- 2 quarts fresh strawberries , washed and hulled; 1 quart halved (4 cups); remaining quart sliced lengthwise into 4 to 5 slices ( see illustration below) (4 cups)
- pinch table salt
- pinch ground cinnamon
Directions:
- Note: For the glaze to be the right consistency, you must start with 1 1/4 cups of strawberry puree. Varying that amount will yield glaze that is either too thick or too thin. Likewise, be certain that the glaze mixture has cooled before adding the berries; if it is too hot, the berries might begin to cook and soften. Pectin for lower sugar recipes is important here because this pie does not have enough sugar for ordinary pectin to set properly. Serve the pie with softly whipped cream.
- 1. Puree 1 pint (2 cups) halved berries in blender or food processor workbowl fitted with steel blade, scraping down sides as necessary, until smooth (you should have 1 1/4 cups; spoon off any extra). Bring puree, sugar, pectin, and a pinch salt to boil, stirring occasionally, in medium saucepan over medium heat. Increase heat to medium-high; boil hard until sugar and pectin are dissolved, about 1 minute. Off heat, skim foam from surface with large spoon.
- 2. Meanwhile, mix cornstarch and 1/4 cup cold water in small bowl until absolutely smooth. Off heat, add cornstarch slurry to strawberry mixture, then return to boil, stirring constantly, over medium heat. Reduce heat to medium-low and, continuing to stir constantly, simmer until mixture becomes thick and clear, about 3 minutes. Off heat, stir in cinnamon, lemon juice, and vanilla. Transfer glaze, reserving 1/4 cup for topping, into large bowl; cool to room temperature, at least 15 minutes.
- 3. Using a rubber spatula, fold sliced strawberries into large bowl of glaze, turning several times to coat thoroughly. Turn glazed berries into pie shell; spread evenly and smooth surface with rubber spatula. As in the photo, place berry halves in concentric circles, flat side down and pointed ends toward center, starting at center and working toward the outer edge. Stir 2 tablespoons water into reserved 1/4 cup glaze to thin; brush over berry halves to finish pie. Refrigerate until cold, at least 2, and up to 6, hours. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 474.01 Kcal (1985 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 453.45mg | 19% | |
| Potassium | 151.13mg | 3% | |
| Total Carbs | 34.16g | 11% | |
| Sugars | 47.93g | 192% | |
| Dietary Fiber | 3.6g | 14% | |
| Protein | 3.76g | 8% | |
| Vitamin C | 46.3mg | 77% | |
| Calcium | 33mg | 3% | |
| Amount Per 100 g | |||
| Calories | 196.8 Kcal (824 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 188.26mg | 19% | |
| Potassium | 62.75mg | 3% | |
| Total Carbs | 14.18g | 11% | |
| Sugars | 19.9g | 192% | |
| Dietary Fiber | 1.5g | 14% | |
| Protein | 1.56g | 8% | |
| Vitamin C | 19.2mg | 77% | |
| Calcium | 13.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Caramelized Apple Hand Pies
Unsalted butter, Apples, peeled and finely chopped and 11 more.. -
Blueberry Ice Cream Topping
Fresh or frozen blueberries, Water, Sugar, Salt and 6 more.. -
Authentic Lindy's Famous New York Cheesecake
Sugar, Lemon , zest of, finely grated and 22 more.. -
Pecan Cake with Caramel Mousse and Brown Sugar Topping
Granulated sugar, Unsalted butter, softened, Canola oil and 26 more.. -
Sweet and Silky Strawberry Sorbet
Ripe strawberries, hulled and chopped, White sugar, Salt and 3 more.. -
Fresh Strawberry Pie
Fresh strawberries, Baked pie shell, Sugar, Salt and 2 more.. -
Fresh Strawberry Pie
Firm ripe strawberries, Pie shells, baked and cooled and 6 more.. -
New York-Style Crumb Cake
Granulated sugar (2 2/3 oz), Dark brown sugar (2 2/3 oz) and 14 more.. -
Lemon-Frosted Sugar Cookies
Granulated sugar, Butter, softened and 17 more.. -
Lemon-Frosted Sugar Cookies
Granulated sugar, Margarine or butter, softened, Egg and 15 more.. -
Spaghetti Squash Cake with Orange-Cream Cheese Glaze
Granulated sugar, Brown sugar and 12 more.. -
Glazed Strawberry Pie
Strawberries, Sugar, Water, Salt, Cornstarch and 4 more.. -
Strawberry Delight Bread
Strawberry, Unbleached all-purpose flour, Baking soda and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
