Directions:
- Mix garlic powder and Italian seasoning in a little dish.
- Place an egg roll wrapper on your work surface with a point facing you.
- Place a piece of cheese near the bottom corner.
- Sprinkle a pinch of seasoning mix over cheese stick and wrapper.
- Fold bottom corner of wrapper over cheese; roll up just until cheese is enclosed.
- Fold sides of wrapper over top.
- Using a pastry brush or your finger, wet the top corner of the wrapper with water.
- Roll up tightly to seal.
- Repeat with remaining wrappers and cheese sticks.
- In a large skillet heat oil to 375 degrees.
- Fry sticks a few at a time for 1 minute, or until golden; turning occasionally.
- Serve warm with marinara sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 80.71 Kcal (338 kJ) | ||
| Calories from fat | 14.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.59g | 2% | |
|---|---|---|---|
| Cholesterol | 3.15mg | 1% | |
| Sodium | 661.52mg | 28% | |
| Potassium | 515.5mg | 11% | |
| Total Carbs | 13.37g | 4% | |
| Sugars | 9.48g | 38% | |
| Dietary Fiber | 3.25g | 13% | |
| Protein | 1.75g | 4% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 1.6mg | 9% | |
| Calcium | 43.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 50.84 Kcal (213 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 2% | |
|---|---|---|---|
| Cholesterol | 1.99mg | 1% | |
| Sodium | 416.66mg | 28% | |
| Potassium | 324.69mg | 11% | |
| Total Carbs | 8.42g | 4% | |
| Sugars | 5.97g | 38% | |
| Dietary Fiber | 2.05g | 13% | |
| Protein | 1.1g | 4% | |
| Vitamin C | 2mg | 5% | |
| Iron | 1mg | 9% | |
| Calcium | 27.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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