Meatball Bubble Biscuits Recipe

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Ingredients:

Serving

1 (12 oz) can pillsbury golden layers refrigerated buttermilk biscuits
10 frozen italian style meatballs, thawed, each cut in half (about 5 oz)
2 (1 oz) mozzarella string cheese, each cut into 10 pieces
1 tbsp grated parmesan cheese
1/2 tsp italian seasoning
1/4 tsp garlic powder
1 cup marinara sauce, heated

Directions:

Heat oven to 375°F Separate dough into 10 biscuits.
Separate each biscuit into 2 layers.
Press each biscuit layer into 3-inch round.
Place 1 meatball half, cut side up, and 1 string cheese piece in center of each dough round.
Wrap dough around meatball and cheese, pressing edges to seal.
In ungreased 8- or 9-inch round cake pan, place seam side down in single layer.
Sprinkle evenly with Parmesan cheese, Italian seasoning and garlic powder.
Bake 20 to 25 minutes or until golden brown and biscuits are no longer doughy in center.
Serve warm biscuits with warm marinara sauce for dipping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.64 Kcal (417 kJ)
Calories from fat	43.62 Kcal
		% Daily Value*
Total Fat	4.85g	7%
Cholesterol	7.48mg	2%
Sodium	380.6mg	16%
Potassium	170.9mg	4%
Total Carbs	5.47g	2%
Sugars	2.65g	11%
Dietary Fiber	1.98g	8%
Protein	8.1g	16%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	85mg	8%

Amount Per 100 g
Calories	127.43 Kcal (534 kJ)
Calories from fat	55.78 Kcal
		% Daily Value*
Total Fat	6.2g	7%
Cholesterol	9.56mg	2%
Sodium	486.72mg	16%
Potassium	218.55mg	4%
Total Carbs	6.99g	2%
Sugars	3.39g	11%
Dietary Fiber	2.53g	8%
Protein	10.35g	16%
Vitamin C	1mg	1%
Vitamin A	0.1mg	3%
Iron	1.2mg	5%
Calcium	108.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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