Fried Mozzarella-Pepperoni egg rolls Recipe

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Fried Mozzarella-Pepperoni egg rolls
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Ingredients
5
Count
Nutrition
635
Calories
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Ingredients:

Directions:

  1. On top of an egg roll wrapper, place three pieces of pepperoni as shown in the picture. Place a piece of string cheese on top. Fold corners over cheese. Fold bottom corner over cheese and pepperoni and keep rolling until cheese is tightly sealed. Moisten corners with water to seal. Repeat with the rest of wrappers, cheese and pepperoni.
  2. In a skillet, heat oil to 375o F. Fry sticks, a few at a time, for 30-60 seconds on each side until completely brown. Drain on paper towels. Serve with sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 635.04 Kcal (2659 kJ)
Calories from fat 302.4 Kcal
% Daily Value*
Total Fat 33.6g 52%
Cholesterol 84.24mg 28%
Sodium 1817.04mg 76%
Potassium 279.6mg 6%
Total Carbs 55.68g 19%
Dietary Fiber 1.92g 8%
Protein 26.16g 52%
Vitamin C 0.7mg 1%
Iron 4.3mg 24%
Calcium 61mg 6%
Amount Per 100 g
Calories 378 Kcal (1583 kJ)
Calories from fat 180 Kcal
% Daily Value*
Total Fat 20g 52%
Cholesterol 50.14mg 28%
Sodium 1081.57mg 76%
Potassium 166.43mg 6%
Total Carbs 33.14g 19%
Dietary Fiber 1.14g 8%
Protein 15.57g 52%
Vitamin C 0.4mg 1%
Iron 2.6mg 24%
Calcium 36.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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