Kahlua Recipe

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Kahlua
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Ingredients:

Directions:

  1. In a medium saucepan heat the 2 1/2 cups water, brown sugar and sugar. Stir until dissolved.
  2. In a bowl mix the instant coffee, 1 cup warm water, vanilla and chocolate extract.
  3. Add instant coffee mix to the saucepan and cool.
  4. Add vodka and bottle (dark bottles are needed), putting 1 vanilla bean in each bottle.
  5. Keep bottled approximately 4-5 weeks before opening, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1699.47 Kcal (7115 kJ)
Calories from fat 199.94 Kcal
% Daily Value*
Total Fat 22.22g 34%
Sodium 677.96mg 28%
Potassium 201.69mg 4%
Total Carbs 238.97g 80%
Sugars 225.05g 900%
Protein 37.18g 74%
Iron 1.2mg 6%
Calcium 114.5mg 11%
Amount Per 100 g
Calories 107.6 Kcal (450 kJ)
Calories from fat 12.66 Kcal
% Daily Value*
Total Fat 1.41g 34%
Sodium 42.92mg 28%
Potassium 12.77mg 4%
Total Carbs 15.13g 80%
Sugars 14.25g 900%
Protein 2.35g 74%
Iron 0.1mg 6%
Calcium 7.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.8
    Points
  • 35
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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