Mmmm Smooth & Creamy Coconut Cheesecake Recipe

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Mmmm Smooth & Creamy Coconut Cheesecake
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Ingredients
13
Count
Nutrition
568
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. For crust:.
  2. Preheat oven to 375 degrees F.
  3. Have 9 inch springform pan ready.
  4. Mix flour, salt & sugar together.
  5. Cut chilled butter into flour mix until flour & butter have texture of cornmeal.
  6. Beat egg yolk with vanilla & add to flour/butter mix - mix well. Dough will be crumbly - that's ok.
  7. Pat dough onto floor & a bit up the side of the springform pan - go for even distribution.
  8. Bake 14-16 minutes - until golden brown.
  9. Remove from oven & cool to room temperature Brush with egg white. Set aside.
  10. For custard:.
  11. Preheat oven to 475 degrees F.
  12. Place cream cheese in large mixing bowl. Add2/3 cup sugar, 1 teaspoon vanilla, 1/4 teaspoon salt & can of Coco Lopez.
  13. Start mixing at medium speed until cheese & Coco Lopez are well-blended, no more tha a minute.
  14. Add eggs 1 at a time, mixing 10 - 20 seconds between additions. Goal is uniform texture & color without overbeating.
  15. Pour custard into springform pan whose bottom is lined with the baked crust.
  16. Raise the filled pan 3 to 4 inches above the counter & smack sharply onto counter to release air bubbles, Repeat a couple of times (more if things are loud or stressfull).
  17. Put custard in oven. Bake at 475 for 15 minutes then turn down to 225 degrees F for 70 -75 minutes. Center will still have a quiver.
  18. Turn oven off. Keep cake in oven & prop oven door open with a wooden spoon. This allows cake to cool slowly for next 2 hours Remove cake, cover with plastic wrap & refrigerate overnight.
  19. Serve plain or with slices of fresh mango & strawberry.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 568.45 Kcal (2380 kJ)
Calories from fat 393.15 Kcal
% Daily Value*
Total Fat 43.68g 67%
Cholesterol 255.14mg 85%
Sodium 472.3mg 20%
Potassium 196.75mg 4%
Total Carbs 33.16g 11%
Sugars 20.66g 83%
Dietary Fiber 0.38g 2%
Protein 11.75g 23%
Vitamin A 0.1mg 4%
Iron 0.8mg 5%
Calcium 113.7mg 11%
Amount Per 100 g
Calories 272.33 Kcal (1140 kJ)
Calories from fat 188.35 Kcal
% Daily Value*
Total Fat 20.93g 67%
Cholesterol 122.23mg 85%
Sodium 226.27mg 20%
Potassium 94.26mg 4%
Total Carbs 15.89g 11%
Sugars 9.9g 83%
Dietary Fiber 0.18g 2%
Protein 5.63g 23%
Vitamin A 0.1mg 4%
Iron 0.4mg 5%
Calcium 54.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

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