Directions:
- Spread bread w/ thin layer of mayo and sprinkle w/ seasoning. Cut into strips. Bake 8-10 min t 350.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70 Kcal (293 kJ) | ||
| Calories from fat | 9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1g | 2% | |
|---|---|---|---|
| Sodium | 100mg | 4% | |
| Total Carbs | 13g | 4% | |
| Sugars | 2g | 8% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 3g | 6% | |
| Iron | 1mg | 6% | |
| Calcium | 20mg | 2% | |
| Amount Per 100 g | |||
| Calories | 250 Kcal (1047 kJ) | ||
| Calories from fat | 32.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.57g | 2% | |
|---|---|---|---|
| Sodium | 357.14mg | 4% | |
| Total Carbs | 46.43g | 4% | |
| Sugars | 7.14g | 8% | |
| Dietary Fiber | 7.14g | 8% | |
| Protein | 10.71g | 6% | |
| Iron | 3.6mg | 6% | |
| Calcium | 71.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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