Miss Mary's Famous Apricot Casserole Recipe

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Miss Mary's Famous Apricot Casserole
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Ingredients:

  • 1 cup light brown sugar , firmly packed
  • 1 1/2 cups ritz cracker crumbs
  • 1/2 cup butter

Directions:

  1. In greased casserole dish arrange apricot halves cut side up.
  2. Sprinkle with brown sugar, then cracker crumbs.
  3. Dot crumbs with butter.
  4. Bake at 350 for 35 minutes, or until casserole has thickened and is crusty on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.89 Kcal (1168 kJ)
Calories from fat 137.9 Kcal
% Daily Value*
Total Fat 15.32g 24%
Cholesterol 40.67mg 14%
Sodium 12.54mg 1%
Potassium 60.06mg 1%
Total Carbs 36.93g 12%
Sugars 36.46g 146%
Dietary Fiber 0.14g 1%
Protein 0.24g 0%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 462.44 Kcal (1936 kJ)
Calories from fat 228.66 Kcal
% Daily Value*
Total Fat 25.41g 24%
Cholesterol 67.44mg 14%
Sodium 20.79mg 1%
Potassium 99.59mg 1%
Total Carbs 61.23g 12%
Sugars 60.46g 146%
Dietary Fiber 0.24g 1%
Protein 0.39g 0%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 6%
Iron 0.6mg 2%
Calcium 58.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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