Mary's Caramel's Recipe

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Ingredients:

Serving

2 cups sugar
1/8 tsp salt
2 cups white karo
1/2 cup butter
12 oz evaporated milk
1 tsp vanilla
1 cup chopped walnuts

Directions:

Mix sugar, Karo and salt. Place over high heat stirring constantly until mixture comes to a boil.
Turn heat to medium, stir constantly to cook to hard ball stage .
Add butter and milk very slow, so that mixture does not stop boiling at any time .
Stir constantly and cook to soft ball stage.
Mixture is thick and burns easily at the last.
Remove from heat,add vanilla and nuts pour into a buttered pan.
Cool before cutting into bite size pieces and wrap with wax paper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	924.28 Kcal (3870 kJ)
Calories from fat	289.35 Kcal
		% Daily Value*
Total Fat	32.15g	49%
Cholesterol	57.11mg	19%
Sodium	540.15mg	23%
Potassium	287.15mg	6%
Total Carbs	154.42g	51%
Sugars	76.8g	307%
Dietary Fiber	1.46g	6%
Protein	9.16g	18%
Vitamin C	1.6mg	3%
Vitamin A	0.2mg	6%
Iron	0.6mg	3%
Calcium	165.7mg	17%

Amount Per 100 g
Calories	313.3 Kcal (1312 kJ)
Calories from fat	98.08 Kcal
		% Daily Value*
Total Fat	10.9g	49%
Cholesterol	19.36mg	19%
Sodium	183.09mg	23%
Potassium	97.33mg	6%
Total Carbs	52.34g	51%
Sugars	26.03g	307%
Dietary Fiber	0.49g	6%
Protein	3.1g	18%
Vitamin C	0.5mg	3%
Vitamin A	0.1mg	6%
Iron	0.2mg	3%
Calcium	56.2mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

20.9

Points
26

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Sugar

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