Mint Swirl Fudge Recipe

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Mint Swirl Fudge
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Ingredients
5
Count
Nutrition
7
Calories
Total time
20
Minutes
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Ingredients:

  • 1 (12 oz) package white vanilla chips
  • 1 (16 oz) can vanilla frosting
  • 1/2 tsp peppermint extract
  • 4 drops red food coloring

Directions:

  1. Line 8in square pan with foil, extending over edges.
  2. Butter the foil lightly.
  3. In lg saucepan, melt chips, stirring until smooth.
  4. Remove from heat.
  5. Stir in frosting and extract.
  6. Spread in pan.
  7. Drop coloring over fudge and swirl in with knife.
  8. Sprinkle with crushed candies.
  9. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7.15 Kcal (30 kJ)
Calories from fat 2.69 Kcal
% Daily Value*
Total Fat 0.3g 0%
Cholesterol 0.43mg 0%
Sodium 3.24mg 0%
Potassium 0.42mg 0%
Total Carbs 1.04g 0%
Sugars 0.58g 2%
Protein 0.09g 0%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 386.92 Kcal (1620 kJ)
Calories from fat 145.67 Kcal
% Daily Value*
Total Fat 16.19g 0%
Cholesterol 23.43mg 0%
Sodium 175.16mg 0%
Potassium 22.57mg 0%
Total Carbs 56.51g 0%
Sugars 31.36g 2%
Protein 4.69g 0%
Iron 0.4mg 0%
Calcium 83.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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