Directions:
- Preheat oven 375.
- Combine all dry ingredients and set aside.
- Mix shortening and eggs until well blended.
- Mix in micedmeat.
- Fold in dry ingredients.
- Bake 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3203.81 Kcal (13414 kJ) | ||
| Calories from fat | 2009.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 223.3g | 344% | |
|---|---|---|---|
| Cholesterol | 491.04mg | 164% | |
| Sodium | 2732.26mg | 114% | |
| Potassium | 186mg | 4% | |
| Total Carbs | 291.03g | 97% | |
| Sugars | 265.7g | 1063% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 19.71g | 39% | |
| Vitamin C | 5.1mg | 9% | |
| Iron | 2.6mg | 15% | |
| Calcium | 86.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 410.88 Kcal (1720 kJ) | ||
| Calories from fat | 257.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.64g | 344% | |
|---|---|---|---|
| Cholesterol | 62.97mg | 164% | |
| Sodium | 350.4mg | 114% | |
| Potassium | 23.85mg | 4% | |
| Total Carbs | 37.32g | 97% | |
| Sugars | 34.08g | 1063% | |
| Dietary Fiber | 0.33g | 10% | |
| Protein | 2.53g | 39% | |
| Vitamin C | 0.7mg | 9% | |
| Iron | 0.3mg | 15% | |
| Calcium | 11.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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