Directions:
- Fold all ingredients together and pour into 2 graham cracker pie crusts. Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4240.42 Kcal (17754 kJ) | ||
| Calories from fat | 3066.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 340.67g | 524% | |
|---|---|---|---|
| Cholesterol | 265.29mg | 88% | |
| Sodium | 1808.36mg | 75% | |
| Potassium | 1743.66mg | 37% | |
| Total Carbs | 282.96g | 94% | |
| Sugars | 80.81g | 323% | |
| Dietary Fiber | 28.87g | 115% | |
| Protein | 47g | 94% | |
| Vitamin C | 30.9mg | 51% | |
| Iron | 18.1mg | 100% | |
| Calcium | 449.2mg | 45% | |
| Amount Per 100 g | |||
| Calories | 456.65 Kcal (1912 kJ) | ||
| Calories from fat | 330.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.69g | 524% | |
|---|---|---|---|
| Cholesterol | 28.57mg | 88% | |
| Sodium | 194.74mg | 75% | |
| Potassium | 187.77mg | 37% | |
| Total Carbs | 30.47g | 94% | |
| Sugars | 8.7g | 323% | |
| Dietary Fiber | 3.11g | 115% | |
| Protein | 5.06g | 94% | |
| Vitamin C | 3.3mg | 51% | |
| Iron | 1.9mg | 100% | |
| Calcium | 48.4mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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