Milkshake Recipe

Posted by
Rate It!
Milkshake
Add your photo!
Ingredients
2
Count
Nutrition
125
Calories
Total time
2
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Sppon icecream into microwavable cup and microwave for 1 minute.( just enough to still be cold).
  2. Pour melted ice cream into the cup you wish to drink from.
  3. Add milk into ice cream.
  4. Mix ice cream and milk fast in order to really whip it up.
  5. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 124.95 Kcal (523 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 7.35mg 2%
Sodium 154.35mg 6%
Potassium 573.3mg 12%
Total Carbs 18.38g 6%
Sugars 18.38g 74%
Protein 11.03g 22%
Calcium 448.4mg 45%
Amount Per 100 g
Calories 34 Kcal (142 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 2mg 2%
Sodium 42mg 6%
Potassium 156mg 12%
Total Carbs 5g 6%
Sugars 5g 74%
Protein 3g 22%
Calcium 122mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top