Mile High Biscuits Recipe

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Mile High Biscuits
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Ingredients
8
Count
Nutrition
214
Calories
Total time
25
Minutes
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Ingredients:

  • 1/4 cup sugar
  • 3/4 tsp salt
  • 1/2 cup shortening
  • 1 1/8 cups milk

Directions:

  1. Combine dry ingredients in a mixing bowl.
  2. Cut in shortening until mixture resembles coarse crumbs.
  3. Add egg and milk;mix until dough forms a ball.
  4. Turn dough out on a lightly floured surface and knead 10- 12 times, only.
  5. Roll out to 3/4 inch, cut with floured cutter.
  6. Place on lightly greased baking sheet.
  7. Bake at 475 degrees for 12- 15 minutes or until light brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.01 Kcal (896 kJ)
Calories from fat 82.99 Kcal
% Daily Value*
Total Fat 9.22g 14%
Cholesterol 14.1mg 5%
Sodium 162.48mg 7%
Potassium 263.53mg 6%
Total Carbs 28.3g 9%
Sugars 3.6g 14%
Dietary Fiber 0.97g 4%
Protein 4.29g 9%
Iron 0.5mg 3%
Calcium 107.2mg 11%
Amount Per 100 g
Calories 300.59 Kcal (1259 kJ)
Calories from fat 116.56 Kcal
% Daily Value*
Total Fat 12.95g 14%
Cholesterol 19.81mg 5%
Sodium 228.21mg 7%
Potassium 370.14mg 6%
Total Carbs 39.75g 9%
Sugars 5.06g 14%
Dietary Fiber 1.36g 4%
Protein 6.03g 9%
Iron 0.7mg 3%
Calcium 150.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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