Mildred's Cheesy Salsa Dip Recipe

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Mildred's Cheesy Salsa Dip
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Ingredients
5
Count
Nutrition
91
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Crumble sausage and ground beef together in a skillet and cook over medium heat until done.
  2. Add salsa, and stir
  3. Add cream of mushroom soup, stir.
  4. Pour into crock pot and add Velveeta Cheese Cubes.
  5. Place crock pot on low, but continue to stir as cheese melts.
  6. Place bowls nearby for guests to spoon out their dip, serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.01 Kcal (381 kJ)
Calories from fat 33.77 Kcal
% Daily Value*
Total Fat 3.75g 6%
Cholesterol 36.2mg 12%
Sodium 132.37mg 6%
Potassium 208.51mg 4%
Total Carbs 0.87g 0%
Sugars 0.46g 2%
Dietary Fiber 0.11g 0%
Protein 12.33g 25%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 135.19 Kcal (566 kJ)
Calories from fat 50.16 Kcal
% Daily Value*
Total Fat 5.57g 6%
Cholesterol 53.78mg 12%
Sodium 196.63mg 6%
Potassium 309.73mg 4%
Total Carbs 1.29g 0%
Sugars 0.68g 2%
Dietary Fiber 0.16g 0%
Protein 18.31g 25%
Vitamin C 0.1mg 0%
Iron 1.7mg 6%
Calcium 25.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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