Mike's Cornbread Recipe

Posted by
Rate It!
Mike's Cornbread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Spray a 13x19-inch pan with non-stick cooking spray (batter may be divided between two smaller pans, just adjust baking time accordingly. If a large pan isn't used, the batter will run over in the oven and burn).
  3. Mix all the dry ingredients together and make a well in the center.
  4. Stir all the wet ingredients together and pour all at once into the well in the middle of the dry ingredients.
  5. Stir just until the dry ingredients are dampened - don't overmix.
  6. Pour batter into pan, spread evenly, and bake for 25-30 minutes for the pan size given.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.6 Kcal (1012 kJ)
Calories from fat 115.84 Kcal
% Daily Value*
Total Fat 12.87g 20%
Cholesterol 60.5mg 20%
Sodium 136.6mg 6%
Potassium 246.45mg 5%
Total Carbs 27.82g 9%
Sugars 7.45g 30%
Dietary Fiber 0.84g 3%
Protein 3.99g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 0.6mg 3%
Calcium 102.3mg 10%
Amount Per 100 g
Calories 367.04 Kcal (1537 kJ)
Calories from fat 175.98 Kcal
% Daily Value*
Total Fat 19.55g 20%
Cholesterol 91.91mg 20%
Sodium 207.53mg 6%
Potassium 374.41mg 5%
Total Carbs 42.27g 9%
Sugars 11.32g 30%
Dietary Fiber 1.28g 3%
Protein 6.06g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 4%
Iron 0.9mg 3%
Calcium 155.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top