Directions:
- In a large microwave-safe bowl, combine all of the ingredients. Microwave, uncovered, on high for 3 minutes; stir. Cook 2-3 minutes longer or until mixture is bubbly and cucumbers and onions are crisp-tender. Cover and refrigerate for at least 4 hours. Serve with a slotted spoon. Yield: 4-6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.16 Kcal (482 kJ) | ||
| Calories from fat | 1.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.15g | 0% | |
|---|---|---|---|
| Sodium | 585.25mg | 24% | |
| Potassium | 125.95mg | 3% | |
| Total Carbs | 26.83g | 9% | |
| Sugars | 23.97g | 96% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 0.96g | 2% | |
| Vitamin C | 4mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 22.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 82.55 Kcal (346 kJ) | ||
| Calories from fat | 0.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 0% | |
|---|---|---|---|
| Sodium | 419.54mg | 24% | |
| Potassium | 90.29mg | 3% | |
| Total Carbs | 19.23g | 9% | |
| Sugars | 17.18g | 96% | |
| Dietary Fiber | 0.91g | 5% | |
| Protein | 0.69g | 2% | |
| Vitamin C | 2.9mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 16.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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