Microwave Healthy-Er Chocolate Cake Recipe

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Microwave Healthy-Er Chocolate Cake
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Ingredients:

Directions:

  1. Mix the first 5 ingredients in a microwave save large mug. I like to use a large glass custard bowl.
  2. Add the next 5 ingredients and mix well.
  3. Sprinkle the chocolate chips on top
  4. Sprinkle sugar on top.
  5. Put into the microwave. I cook it on high for 2 minutes first.
  6. Continue to cook at 50% power unitl the middle is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 54.5 Kcal (228 kJ)
Calories from fat 10.22 Kcal
% Daily Value*
Total Fat 1.14g 2%
Cholesterol 0.1mg 0%
Sodium 61.77mg 3%
Potassium 71.07mg 2%
Total Carbs 9.36g 3%
Sugars 3.29g 13%
Dietary Fiber 0.22g 1%
Protein 1.63g 3%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 25.2mg 3%
Amount Per 100 g
Calories 203.48 Kcal (852 kJ)
Calories from fat 38.16 Kcal
% Daily Value*
Total Fat 4.24g 2%
Cholesterol 0.38mg 0%
Sodium 230.6mg 3%
Potassium 265.33mg 2%
Total Carbs 34.94g 3%
Sugars 12.28g 13%
Dietary Fiber 0.8g 1%
Protein 6.08g 3%
Vitamin C 0.4mg 0%
Iron 1.5mg 2%
Calcium 93.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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