Microwave Almost Maple Syrup Substitute Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 cup white sugar
1 cup brown sugar
1 cup white corn syrup
1 cup water
1 -2 tsp maple extract

Directions:

Combine all ingredients in a large microwave-safe (use a minimum 2-quart) cup or bowl.
Microwave on high until mixture starts to boil.
Boil about 6-7 minutes (stirring twice).
Pour into sterilized syrup bottles.
Store in the fridge, this lasts forever.
**NOTE** to thin out you can heat in the microwave.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	560.22 Kcal (2346 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	144.29mg	6%
Potassium	109.83mg	2%
Total Carbs	147.86g	49%
Sugars	146.71g	587%
Iron	0.6mg	3%
Calcium	66.6mg	7%

Amount Per 100 g
Calories	247.61 Kcal (1037 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	63.77mg	6%
Potassium	48.54mg	2%
Total Carbs	65.35g	49%
Sugars	64.84g	587%
Iron	0.2mg	3%
Calcium	29.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.