Mexican Pinwheels Recipe

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Mexican Pinwheels
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Ingredients
9
Count
Nutrition
35
Calories
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Ingredients:

Directions:

  1. Beat cream cheese and sour cream with a mixer at medium speed until smooth. Stir in Cheddar cheese and next 5 ingredients. Spread cheese mixture evenly over each tortilla; roll up tortillas. Wrap each separately in plastic wrap. Chill up to 8 hours.
  2. To serve, unwrap each roll, and cut into 8 slices. Secure pinwheels with wooden picks, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.46 Kcal (148 kJ)
Calories from fat 7.68 Kcal
% Daily Value*
Total Fat 0.85g 1%
Cholesterol 0.88mg 0%
Sodium 59.67mg 2%
Potassium 35.76mg 1%
Total Carbs 5.89g 2%
Sugars 0.45g 2%
Dietary Fiber 0.54g 2%
Protein 1.2g 2%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 15.5mg 2%
Amount Per 100 g
Calories 221.29 Kcal (926 kJ)
Calories from fat 47.92 Kcal
% Daily Value*
Total Fat 5.32g 1%
Cholesterol 5.5mg 0%
Sodium 372.35mg 2%
Potassium 223.12mg 1%
Total Carbs 36.76g 2%
Sugars 2.78g 2%
Dietary Fiber 3.37g 2%
Protein 7.46g 2%
Vitamin C 2.5mg 1%
Vitamin A 0.1mg 1%
Iron 2.1mg 2%
Calcium 96.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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