Directions:
- Cook grits according to package directions. Stir in cheese product until melted. Stir together milk and eggs; stir into grits mixture.
- Melt butter in a large skillet over medium heat; add onion and next 3 ingredients, and sauté until tender. Stir onion mixture, 1 cup shredded cheese, and ground red pepper into grits mixture. Pour into a lightly greased 13- x 9-inch baking dish.
- Bake at 350° for 30 minutes; sprinkle with remaining 1 1/2 cups shredded cheese, and bake 5 to 10 more minutes or until cheese melts.
- Note: For testing purposes only, we used Velveeta Pasteurized Prepared Cheese Product.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.49 Kcal (911 kJ) | ||
| Calories from fat | 76.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.53g | 13% | |
|---|---|---|---|
| Cholesterol | 80.05mg | 27% | |
| Sodium | 143.03mg | 6% | |
| Potassium | 244.25mg | 5% | |
| Total Carbs | 27.98g | 9% | |
| Sugars | 4.87g | 19% | |
| Dietary Fiber | 3.17g | 13% | |
| Protein | 7.64g | 15% | |
| Vitamin C | 22.5mg | 37% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 9.9mg | 55% | |
| Calcium | 103.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 182.07 Kcal (762 kJ) | ||
| Calories from fat | 64.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 13% | |
|---|---|---|---|
| Cholesterol | 67.01mg | 27% | |
| Sodium | 119.74mg | 6% | |
| Potassium | 204.47mg | 5% | |
| Total Carbs | 23.42g | 9% | |
| Sugars | 4.07g | 19% | |
| Dietary Fiber | 2.66g | 13% | |
| Protein | 6.39g | 15% | |
| Vitamin C | 18.8mg | 37% | |
| Vitamin A | 0.5mg | 20% | |
| Iron | 8.2mg | 55% | |
| Calcium | 86.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
