Mexican Brownie Things That I Am Going To Mess Up In My Final Lab Recipe

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Mexican Brownie Things That I Am Going To Mess Up In My Final Lab
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Ingredients
10
Count
Nutrition
4965
Calories
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Ingredients:

Directions:

  1. In a medium saucepan cook and stir unsweetened chocolate and butter over low heat until melted and smooth. Remove from heat; cool slightly. Meanwhile, preheat oven to 350 degrees F. Line a 13x9x2-inch baking pan with foil, extending the foil over edges of pan. Grease foil; set pan aside.
  2. Stir sugar into chocolate mixture. Add eggs, one at a time, beating with a wooden spoon after each addition just until combined. Stir in vanilla. In a small bowl stir together flour and baking soda. Add flour mixture to chocolate mixture; stir just until combined. Stir in semisweet chocolate pieces. Pour batter into the prepared baking pan, spreading evenly. Bake for 20 to 25 minutes or until edges are set and center is almost set.
  3. Meanwhile, transfer dulce de leche to a small microwave-safe bowl. Microwave on 100 percent power (high) about 1 minute or until softened, stirring once.
  4. Remove brownies from oven and set pan on a wire rack. Immediately spoon marshmallow creme in mounds on top of hot brownies. Drop spoonfuls of dulce de leche between mounds of marshmallow creme. Let stand for a few minutes to soften. Using a table knife or narrow metal spatula, gently swirl marshmallow creme and dulce de leche together to marble. Sprinkle with pecans. Cool in pan on rack.
  5. Using the edges of the foil, lift uncut brownies out of pan. Cut into brownies, wiping knife as needed between cuts. Serve brownies the same day they are prepared.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4964.89 Kcal (20787 kJ)
Calories from fat 2980.12 Kcal
% Daily Value*
Total Fat 331.12g 509%
Cholesterol 1142.77mg 381%
Sodium 3982.99mg 166%
Potassium 3175.55mg 68%
Total Carbs 526g 175%
Sugars 326.2g 1305%
Dietary Fiber 40.82g 163%
Protein 66g 132%
Vitamin A 2.3mg 76%
Iron 25.3mg 140%
Calcium 749.1mg 75%
Amount Per 100 g
Calories 436.1 Kcal (1826 kJ)
Calories from fat 261.76 Kcal
% Daily Value*
Total Fat 29.08g 509%
Cholesterol 100.38mg 381%
Sodium 349.85mg 166%
Potassium 278.93mg 68%
Total Carbs 46.2g 175%
Sugars 28.65g 1305%
Dietary Fiber 3.59g 163%
Protein 5.8g 132%
Vitamin A 0.2mg 76%
Iron 2.2mg 140%
Calcium 65.8mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 126.1
    Points
  • 145
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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