Directions:
- Combine everything except cheeses in a medium saucepan over medium heat, and bring to a simmer just until onions soften.
- Reduce heat to low, fold in cheeses, and continue to cook, stirring frequently, until cheese is melted and smooth.
- Serve hot with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1257.34 Kcal (5264 kJ) | ||
| Calories from fat | 677.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.33g | 116% | |
|---|---|---|---|
| Cholesterol | 255.9mg | 85% | |
| Sodium | 5739.33mg | 239% | |
| Potassium | 1394.6mg | 30% | |
| Total Carbs | 54.93g | 18% | |
| Sugars | 35.26g | 141% | |
| Dietary Fiber | 6.87g | 27% | |
| Protein | 95.29g | 191% | |
| Vitamin C | 157.1mg | 262% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 0.3mg | 2% | |
| Calcium | 1303.1mg | 130% | |
| Amount Per 100 g | |||
| Calories | 124.31 Kcal (520 kJ) | ||
| Calories from fat | 67.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.45g | 116% | |
|---|---|---|---|
| Cholesterol | 25.3mg | 85% | |
| Sodium | 567.45mg | 239% | |
| Potassium | 137.88mg | 30% | |
| Total Carbs | 5.43g | 18% | |
| Sugars | 3.49g | 141% | |
| Dietary Fiber | 0.68g | 27% | |
| Protein | 9.42g | 191% | |
| Vitamin C | 15.5mg | 262% | |
| Vitamin A | 0.2mg | 76% | |
| Calcium | 128.8mg | 130% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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