Meringue and Sorbet Kisses Recipe

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Meringue and Sorbet Kisses
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Ingredients
7
Count
Nutrition
410
Calories
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Ingredients:

  • 3 large egg whites
  • 1/8 tsp salt
  • 1/2 cup sugar
  • 1/2 tsp lemon extract
  • 3 to 5 drops red or green food coloring (optional)

Directions:

  1. Preheat oven to 225°.
  2. Beat first 3 ingredients at high speed with an electric mixer until foamy. Add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves. Add lemon extract and, if desired, food coloring; beat just until combined. (Stiff peaks will take on the consistency of marshmallow cream.)
  3. Spoon mixture into a 1-gallon zip-top plastic bag. Shake mixture into 1 corner of bag; remove excess air, and twist to seal. Snip a small section from 1 corner of bag. Pipe 1 1/2-inch flattened circles onto parchment-lined baking sheets. Bake at 225° for 1 1/2 hours or until meringues look dry and no longer stick to paper. Turn off oven, and let meringues cool in oven 1 hour; remove and let cool completely on baking sheets on wire racks. Chill meringues in an airtight container before filling.
  4. Gently spoon about 2 teaspoons sorbet on flat surface of 1 meringue, and top with another, working quickly. Wrap kisses on a platter in plastic wrap, and store in freezer until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 409.76 Kcal (1716 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 474.71mg 20%
Potassium 832.59mg 18%
Total Carbs 91.47g 30%
Sugars 77.64g 311%
Dietary Fiber 7.14g 29%
Protein 14.46g 29%
Vitamin C 210.6mg 351%
Calcium 64.9mg 6%
Amount Per 100 g
Calories 78.8 Kcal (330 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 91.29mg 20%
Potassium 160.12mg 18%
Total Carbs 17.59g 30%
Sugars 14.93g 311%
Dietary Fiber 1.37g 29%
Protein 2.78g 29%
Vitamin C 40.5mg 351%
Calcium 12.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 11
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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