Mendo Crab Cakes Recipe

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Ingredients

Count

Nutrition

1727

Calories

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Ingredients:

Serving

1 lb shelled cooked crab (about 2 3/4 cups)
1 3/4 cups panko ( japanese dried bread crumbs)
1/2 cup finely chopped green onions
tarragon aioli (see notes)
about 1/2 cup vegetable oil, divided
champagne cabbage salad

Directions:

Sort through crab; remove and discard any bits of shell. In a bowl, combine crab, 3/4 cup panko, and green onions. Gently mix in 3/4 cup tarragon aioli just until mixture holds together.
Press mixture firmly into eight equal patties about 3 inches wide; set slightly apart on waxed paper or foil. Pour remaining panko into a shallow bowl.
Preheat oven to 200°. Pour 1/3 cup oil into a large frying pan over medium-high heat. When hot, set each crab cake in panko. Using a slotted spatula, turn, pressing gently to coat.
Fry cakes in small batches, using more oil as needed, until golden brown on the bottom, 2 to 4 minutes; turn gently and cook until browned on the other side and hot in the middle, 2 to 4 minutes longer. Transfer cakes as cooked to a rimmed baking sheet in a single layer and keep warm in oven. Discard any remaining panko.
Divide cabbage salad among plates. Set crab cakes next to salad, top each with a dollop of tarragon aioli, and serve immediately, with remaining aioli in a bowl.
Nutritional analysis per crab cake.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1727.2 Kcal (7231 kJ)
Calories from fat	1133.61 Kcal
		% Daily Value*
Total Fat	125.96g	194%
Cholesterol	439.9mg	147%
Sodium	3080.21mg	128%
Potassium	1231.01mg	26%
Total Carbs	64.24g	21%
Sugars	1.78g	7%
Dietary Fiber	4.85g	19%
Protein	94.41g	189%
Vitamin C	18.2mg	30%
Iron	9mg	50%
Calcium	431.1mg	43%

Amount Per 100 g
Calories	170.66 Kcal (715 kJ)
Calories from fat	112.01 Kcal
		% Daily Value*
Total Fat	12.45g	194%
Cholesterol	43.47mg	147%
Sodium	304.35mg	128%
Potassium	121.64mg	26%
Total Carbs	6.35g	21%
Sugars	0.18g	7%
Dietary Fiber	0.48g	19%
Protein	9.33g	189%
Vitamin C	1.8mg	30%
Iron	0.9mg	50%
Calcium	42.6mg	43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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