Directions:
- Heat oven to 350. Heat a heavy oven proof pot over medium high heat. When hot; add oil and heat oil until hot. Add brisket and cook until browned turning once, about 5 minutes. Remove from pot to plate and sprinkle both sides with thyme, salt and pepper.
- Melt butter in the pot over medium heat and add onions. Stir to coat with butter and then cover and cook for 5 minutes. Uncover and turning heat to medium high and cook onions until they start to brown. Add garlic and stir for 30 seconds, then add broth, wine and worcestershire sauce.
- Return brisket to pot; spooning the onions to the top of the roast. Around the roast place the carrots and potatoes. Cover and bake for 1 hour or until vegetables are tender and meat is tender.
- Remove brisket and let is rest for 10-15 minutes on a cutting board covered loosely foil.
- Thinly slice the brisket and serve with the vegetables still in the pot. Spoon some of the juices over the roast.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 503.66 Kcal (2109 kJ) | ||
| Calories from fat | 293.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.65g | 50% | |
|---|---|---|---|
| Cholesterol | 107.15mg | 36% | |
| Sodium | 2635.27mg | 110% | |
| Potassium | 930.61mg | 20% | |
| Total Carbs | 15.78g | 5% | |
| Sugars | 6.64g | 27% | |
| Dietary Fiber | 3.43g | 14% | |
| Protein | 30.55g | 61% | |
| Vitamin C | 61.6mg | 103% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 4.4mg | 24% | |
| Calcium | 67.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 126 Kcal (528 kJ) | ||
| Calories from fat | 73.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.17g | 50% | |
|---|---|---|---|
| Cholesterol | 26.81mg | 36% | |
| Sodium | 659.27mg | 110% | |
| Potassium | 232.81mg | 20% | |
| Total Carbs | 3.95g | 5% | |
| Sugars | 1.66g | 27% | |
| Dietary Fiber | 0.86g | 14% | |
| Protein | 7.64g | 61% | |
| Vitamin C | 15.4mg | 103% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.1mg | 24% | |
| Calcium | 16.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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