Mediterranean Bruschetta Recipe

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Ingredients:

Serving

11 slices ciabatta (1-inch thickness )
olive oil
0.5 (15 oz) container ricotta cheese
1/2 large tomato, other half for garnish
11 olives , though feel free to add more if you feel the need ( use some for garnish)
10 fresh basil leaves, plus 11 more for garnish (depending on size)
salt and pepper , used according to taste
1 lemon

Directions:

Drizzle each piece of bread with olive oil on each side, then lightly toast them on a large pan, about 2-3 minutes on each side, then remove from heat.
Chop basil leaves.
Chop olives into fourths.
Seed and dice tomato.
In a medium bowl, combine ricotta,tomato,olives,basil, salt and pepper.
Squeeze lemon into a small bowl/cup and sprinkle juice over bread.
Place ricotta mixture on top top of bread, garnish with tomato, olives, and basil(see picture for ideas).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	25.52 Kcal (107 kJ)
Calories from fat	14.28 Kcal
		% Daily Value*
Total Fat	1.59g	2%
Cholesterol	1.81mg	1%
Sodium	119.99mg	5%
Potassium	84.45mg	2%
Total Carbs	2.66g	1%
Sugars	1.19g	5%
Dietary Fiber	0.91g	4%
Protein	0.87g	2%
Vitamin C	11.1mg	18%
Iron	0.2mg	1%
Calcium	19.5mg	2%

Amount Per 100 g
Calories	51.59 Kcal (216 kJ)
Calories from fat	28.87 Kcal
		% Daily Value*
Total Fat	3.21g	2%
Cholesterol	3.65mg	1%
Sodium	242.55mg	5%
Potassium	170.72mg	2%
Total Carbs	5.37g	1%
Sugars	2.41g	5%
Dietary Fiber	1.84g	4%
Protein	1.77g	2%
Vitamin C	22.4mg	18%
Iron	0.4mg	1%
Calcium	39.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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