Mediterranean Baked Chicken Recipe

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Mediterranean Baked Chicken
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Ingredients:

Directions:

  1. Preheat oven to 375F.
  2. Lightly butter a 2-quart casserole dish and set aside.
  3. Cook rotini according to package directions and drain.
  4. Cook shallots in butter in skillet for 1 minute, then add the flour, stirring to mix.
  5. Whisk in the chicken broth gradually.
  6. Add the mushrooms and bring to a boil.
  7. Cook, stirring, until the mixture thickens, 3-4 minutes.
  8. Remove from heat and add the cheese, stirring until the cheese melts and mixes in.
  9. Stir in the cooked rotini, chicken, artichoke hearts, tomatoes, and parsley.
  10. Pour the mixture into the casserole dish and bake for 25-30 minutes or until hot and bubbly.
  11. Serve garnished with more chopped parsley if you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 619.39 Kcal (2593 kJ)
Calories from fat 347.61 Kcal
% Daily Value*
Total Fat 38.62g 59%
Cholesterol 88.59mg 30%
Sodium 724.04mg 30%
Potassium 879.3mg 19%
Total Carbs 43.26g 14%
Sugars 7.23g 29%
Dietary Fiber 3.86g 15%
Protein 28.54g 57%
Vitamin C 18.5mg 31%
Vitamin A 0.1mg 3%
Iron 34.7mg 193%
Calcium 212.5mg 21%
Amount Per 100 g
Calories 199.74 Kcal (836 kJ)
Calories from fat 112.09 Kcal
% Daily Value*
Total Fat 12.45g 59%
Cholesterol 28.57mg 30%
Sodium 233.48mg 30%
Potassium 283.55mg 19%
Total Carbs 13.95g 14%
Sugars 2.33g 29%
Dietary Fiber 1.25g 15%
Protein 9.2g 57%
Vitamin C 6mg 31%
Iron 11.2mg 193%
Calcium 68.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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