Directions:
- For Meatballs: Preheat oven to 5oo F.
- Combine meat, crumbs, milk, eggs and salt in a bowl.
- Mix lightly to blend.
- Shape into balls about the size of marbles.
- (Makes about 100 meatballs).
- Arrange on shallow, rimmed baking pans and bake for 4 to 5 minutes or until lightly browned.
- Add meatballs to the sauce, including any pan juices.
- For Sauce: Heat butter in a pan over medium heat, stir in the flour and mashed garlic and cook until blended and bubbly.
- Gradually stir in the half& half and chicken broth.
- Cook, stirring, until thickened.
- Add the crumbled blue cheese and stir until blended.
- Add salt if needed.
- Stir in meatballs.
- To Serve (if made ahead): Refrigerate the meatballs and sauce until time to serve.
- Reheat meat and sauce together, covered, over low heat, stirring gently several times (can use microwave).
- Sprinkle with garnish just before serving.
- Keep warm in a crockpot or chafing dish.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.38 Kcal (609 kJ) | ||
| Calories from fat | 76.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.55g | 13% | |
|---|---|---|---|
| Cholesterol | 59.44mg | 20% | |
| Sodium | 415.02mg | 17% | |
| Potassium | 222.17mg | 5% | |
| Total Carbs | 3.95g | 1% | |
| Sugars | 0.48g | 2% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 12.23g | 24% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 66.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 140.25 Kcal (587 kJ) | ||
| Calories from fat | 74.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.25g | 13% | |
|---|---|---|---|
| Cholesterol | 57.34mg | 20% | |
| Sodium | 400.38mg | 17% | |
| Potassium | 214.34mg | 5% | |
| Total Carbs | 3.81g | 1% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 11.8g | 24% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 1.1mg | 7% | |
| Calcium | 64.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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