Meatball Pasta Recipe

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Meatball Pasta
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Ingredients
15
Count
Nutrition
410
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Mix hamburger, egg, chopped onion, bread crumbs, salt, thyme& pepper.
  2. Form into meatballs and brown in dutch oven.
  3. Add water, condensed cream of mushroom soup, tomato sauce, chopped onion, salt, pepper and bay leaf.
  4. Bring to a boil.
  5. Add spaghetti, broken into 1/2 inch lengths.
  6. Cover and simmer for 30 minutes, stirring every once in a while to keep spaghetti from sticking to pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 410.26 Kcal (1718 kJ)
Calories from fat 92.23 Kcal
% Daily Value*
Total Fat 10.25g 16%
Cholesterol 52.22mg 17%
Sodium 1465.35mg 61%
Potassium 290.17mg 6%
Total Carbs 61.11g 20%
Sugars 7.34g 29%
Dietary Fiber 2.68g 11%
Protein 17.94g 36%
Vitamin C 1.8mg 3%
Iron 3.8mg 21%
Calcium 142.6mg 14%
Amount Per 100 g
Calories 140.84 Kcal (590 kJ)
Calories from fat 31.66 Kcal
% Daily Value*
Total Fat 3.52g 16%
Cholesterol 17.93mg 17%
Sodium 503.06mg 61%
Potassium 99.62mg 6%
Total Carbs 20.98g 20%
Sugars 2.52g 29%
Dietary Fiber 0.92g 11%
Protein 6.16g 36%
Vitamin C 0.6mg 3%
Iron 1.3mg 21%
Calcium 49mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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