Max's Roasted Chicken Recipe

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Max's Roasted Chicken
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Ingredients:

Directions:

  1. Line deep pan with chopped celery and onion (optional).
  2. Cut chicken into serving pieces.
  3. Mix all the sauce ingredients; chicken stock, Worcestershire sauce, garlic powder, pepper, paprika, salt and vegetable oil.
  4. Dip chicken pieces in sauce and place in a pan in a single layer.
  5. Bake in a preheated 450 degrees Fahrenheit oven for 15 minutes.
  6. Reduce heat to 250 degrees Fahrenheit.
  7. Bake for another hour, basting frequently with sauce. Set your timer for every 15 to 20 minutes for a basting reminder.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.85 Kcal (401 kJ)
Calories from fat 85.87 Kcal
% Daily Value*
Total Fat 9.54g 15%
Cholesterol 1.2mg 0%
Sodium 260.69mg 11%
Potassium 63.96mg 1%
Total Carbs 2.3g 1%
Sugars 0.94g 4%
Dietary Fiber 0.21g 1%
Protein 1.32g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 4.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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