Cindy's Roasted Chicken Recipe

Posted by
Rate It!
Cindy's Roasted Chicken
Add your photo!
Ingredients
10
Count
Nutrition
483
Calories
Total time
310
Minutes
Comments Print recipe

Ingredients:

  • 1 cup butter or 1 cup margarine
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp parsley
  • 1/2 tsp sage
  • 1/2 tsp rosemary
  • 1/2 tsp thyme
  • 1/2 cup water

Directions:

  1. Take neck and other stuff out of chicken if included.
  2. Set the chicken on its legs in a pan. (yes breast side down).
  3. Sprinkle inside of chicken with seasonings.
  4. Put a stick of butter in chicken. Either put it down its neck or up the other end whichever is easier.
  5. Rub the other stick of butter all over the chicken.
  6. Add 1/2 cup water to the bottom of the pan and drop the remaining butter in the pan.
  7. Cover the chicken with aluminum foil. If doing 2 or 3 chickens a roaster works great.
  8. Now bake at 275 degrees for about 5-6 hours. (Yes that temperature is right and yes the chicken gets done). You know it is done when the chicken lays down.
  9. Just note that when you go to get the chicken out of the oven, it de-bones itself.
  10. Enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 483.22 Kcal (2023 kJ)
Calories from fat 383.51 Kcal
% Daily Value*
Total Fat 42.61g 66%
Cholesterol 178.68mg 60%
Sodium 240.49mg 10%
Potassium 259.68mg 6%
Total Carbs 0.29g 0%
Sugars 0.01g 0%
Dietary Fiber 0.09g 0%
Protein 23.88g 48%
Vitamin C 4.1mg 7%
Vitamin A 0.3mg 9%
Iron 1.4mg 8%
Calcium 24.7mg 2%
Amount Per 100 g
Calories 276.34 Kcal (1157 kJ)
Calories from fat 219.32 Kcal
% Daily Value*
Total Fat 24.37g 66%
Cholesterol 102.18mg 60%
Sodium 137.53mg 10%
Potassium 148.5mg 6%
Total Carbs 0.16g 0%
Sugars 0g 0%
Dietary Fiber 0.05g 0%
Protein 13.65g 48%
Vitamin C 2.4mg 7%
Vitamin A 0.2mg 9%
Iron 0.8mg 8%
Calcium 14.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top