Directions:
- Put into the bread machine the water, oil, flour, tea powder, salt, sugar, yeast, and dried cranberries. Use the dough cycle.
- Form the resulting dough into a tall triangle lying down on a floured pan. With scissors, cut 5 branches on each side. Pat flour on each branch and twist and swirl it outward.
- For the top end, pinch to form a tree top. For the lower end, tuck all the leftover dough under the tree trunk.
- Cut small openings and insert tomato halves.
- Place in a warm place until doubled in size. Spray with water and bake at 180degrees 20-30min. (Or until the color is right and inside measures 80 degrees Celsius.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1990.25 Kcal (8333 kJ) | ||
| Calories from fat | 242.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.98g | 42% | |
|---|---|---|---|
| Sodium | 4558.02mg | 190% | |
| Potassium | 2526.14mg | 54% | |
| Total Carbs | 381.33g | 127% | |
| Sugars | 56.64g | 227% | |
| Dietary Fiber | 17.96g | 72% | |
| Protein | 59.6g | 119% | |
| Vitamin C | 52.1mg | 87% | |
| Iron | 17.9mg | 100% | |
| Calcium | 158.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 173.99 Kcal (728 kJ) | ||
| Calories from fat | 21.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.36g | 42% | |
|---|---|---|---|
| Sodium | 398.46mg | 190% | |
| Potassium | 220.84mg | 54% | |
| Total Carbs | 33.34g | 127% | |
| Sugars | 4.95g | 227% | |
| Dietary Fiber | 1.57g | 72% | |
| Protein | 5.21g | 119% | |
| Vitamin C | 4.6mg | 87% | |
| Iron | 1.6mg | 100% | |
| Calcium | 13.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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