Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 5x9 inch loaf pans.
- In a bowl, mix the flour, baking soda, salt, and cinnamon. In a separate bowl, beat together the 1 3/4 cups strawberries, 2 tablespoons strawberry extract, eggs, sugar, and oil. Gradually beat the flour mixture into the strawberry mixture. Transfer to the prepared loaf pans.
- Bake 45 minutes in the preheated oven, or until a toothpick inserted in the center of a loaf comes out clean. Cool on wire racks.
- In a saucepan, mix the 1/4 cup strawberries with syrup, sugar, water, and 1 tablespoon strawberry extract. Bring to a boil, and stir constantly until sugar is dissolved, about 5 minutes. Pour over the bread while still warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.19 Kcal (1114 kJ) | ||
| Calories from fat | 129.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.33g | 22% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 163mg | 7% | |
| Potassium | 49.3mg | 1% | |
| Total Carbs | 32.91g | 11% | |
| Sugars | 19.04g | 76% | |
| Dietary Fiber | 1.82g | 7% | |
| Protein | 2.75g | 6% | |
| Vitamin C | 23.5mg | 39% | |
| Iron | 0.3mg | 2% | |
| Calcium | 36.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 335.95 Kcal (1407 kJ) | ||
| Calories from fat | 162.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.09g | 22% | |
|---|---|---|---|
| Cholesterol | 25.82mg | 7% | |
| Sodium | 205.72mg | 7% | |
| Potassium | 62.23mg | 1% | |
| Total Carbs | 41.53g | 11% | |
| Sugars | 24.03g | 76% | |
| Dietary Fiber | 2.29g | 7% | |
| Protein | 3.47g | 6% | |
| Vitamin C | 29.7mg | 39% | |
| Iron | 0.4mg | 2% | |
| Calcium | 46mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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