Directions:
- Preheat large skillet with enough oil to half cover balls.
- Add garlic and cheese to potatoes.
- Roll into balls about 2 around.
- Dip balls into egg.
- Roll into cornflakes.
- Place in hot oil, fry until brown.
- Carefully turn balls.
- Brown.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.8 Kcal (137 kJ) | ||
| Calories from fat | 4.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.55g | 1% | |
|---|---|---|---|
| Cholesterol | 20.46mg | 7% | |
| Sodium | 8.44mg | 0% | |
| Potassium | 12.15mg | 0% | |
| Total Carbs | 5.62g | 2% | |
| Sugars | 0.38g | 2% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.22g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 279.17 Kcal (1169 kJ) | ||
| Calories from fat | 42.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.68g | 1% | |
|---|---|---|---|
| Cholesterol | 174.13mg | 7% | |
| Sodium | 71.79mg | 0% | |
| Potassium | 103.43mg | 0% | |
| Total Carbs | 47.81g | 2% | |
| Sugars | 3.19g | 2% | |
| Dietary Fiber | 0.53g | 0% | |
| Protein | 10.34g | 2% | |
| Iron | 2mg | 1% | |
| Calcium | 49.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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