Mary's Chicken Recipe

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Mary's Chicken
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Ingredients:

Directions:

  1. In 9x13 glass baking dish, mix with a whisk: onion soup mix, cranberry sauce, and catalina dressing.
  2. Place chicken in the mixture; then flip chicken, so that it is coated.
  3. Bake at 325 degrees for 45-60 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.95 Kcal (938 kJ)
Calories from fat 53.1 Kcal
% Daily Value*
Total Fat 5.9g 9%
Cholesterol 116.03mg 39%
Sodium 893.12mg 37%
Potassium 563.61mg 12%
Total Carbs 3.96g 1%
Sugars 0.06g 0%
Dietary Fiber 0.09g 0%
Protein 39.42g 79%
Vitamin C 3.2mg 5%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 110.51 Kcal (463 kJ)
Calories from fat 26.2 Kcal
% Daily Value*
Total Fat 2.91g 9%
Cholesterol 57.26mg 39%
Sodium 440.74mg 37%
Potassium 278.13mg 12%
Total Carbs 1.96g 1%
Sugars 0.03g 0%
Dietary Fiber 0.04g 0%
Protein 19.45g 79%
Vitamin C 1.6mg 5%
Calcium 4.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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