Directions:
- Combine all ingredients in either a microwaveable bowl or a pot for the stovetop, according to your cooking preference.
- If using the microwave, heat for 1-2 minutes at a time on 50% power, stirring periodically, until heated through and cheese is melted (about 6-8 minutes).
- If using the stovetop, heat over medium low, stirring frequently (about 6-8 minutes).
- This pairs nicely with a variety of food, including bread chunks, crackers, pretzels, and the like!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.16 Kcal (1931 kJ) | ||
| Calories from fat | 362.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.26g | 62% | |
|---|---|---|---|
| Cholesterol | 99.63mg | 33% | |
| Sodium | 269.01mg | 11% | |
| Potassium | 252.3mg | 5% | |
| Total Carbs | 9.14g | 3% | |
| Sugars | 3.66g | 15% | |
| Dietary Fiber | 2.14g | 9% | |
| Protein | 18.3g | 37% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 422.8mg | 42% | |
| Amount Per 100 g | |||
| Calories | 354.99 Kcal (1486 kJ) | ||
| Calories from fat | 278.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.99g | 62% | |
|---|---|---|---|
| Cholesterol | 76.69mg | 33% | |
| Sodium | 207.08mg | 11% | |
| Potassium | 194.21mg | 5% | |
| Total Carbs | 7.03g | 3% | |
| Sugars | 2.82g | 15% | |
| Dietary Fiber | 1.65g | 9% | |
| Protein | 14.09g | 37% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.4mg | 3% | |
| Calcium | 325.5mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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