Marshmallow Fudge Bars Recipe

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Marshmallow Fudge Bars
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Ingredients
16
Count
Nutrition
6095
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  2. In a large bowl, stir together the white sugar and cocoa. Mix in the melted butter until well blended. Beat in the eggs one at a time, then stir in 2 teaspoons vanilla. Combine the flour, baking powder and salt; stir into the chocolate mixture. Fold in walnuts. Spread evenly into the prepared pan.
  3. Bake for 30 minutes in the preheated oven, until the cake starts to pull away from the sides of the pan. Remove from the oven and cover with an even layer of miniature marshmallows. Return to the oven for about 2 to 3 minutes longer. Remove from the oven and allow to cool in the pan.
  4. In a small saucepan over medium heat, combine brown sugar, water and unsweetened chocolate. Bring to a boil and boil for 3 minutes. Stir in 1 tablespoon butter and 1 teaspoon vanilla until well blended. Mix in the confectioners' sugar until smooth. Spread over the marshmallow layer. Allow frosting to set before cutting into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6094.91 Kcal (25518 kJ)
Calories from fat 2415.06 Kcal
% Daily Value*
Total Fat 268.34g 413%
Cholesterol 1173.3mg 391%
Sodium 2682.37mg 112%
Potassium 2043.98mg 43%
Total Carbs 902.25g 301%
Sugars 708.84g 2835%
Dietary Fiber 22.27g 89%
Protein 67.31g 135%
Vitamin C 1.3mg 2%
Vitamin A 2.4mg 80%
Iron 12.8mg 71%
Calcium 531.3mg 53%
Amount Per 100 g
Calories 397.87 Kcal (1666 kJ)
Calories from fat 157.65 Kcal
% Daily Value*
Total Fat 17.52g 413%
Cholesterol 76.59mg 391%
Sodium 175.1mg 112%
Potassium 133.43mg 43%
Total Carbs 58.9g 301%
Sugars 46.27g 2835%
Dietary Fiber 1.45g 89%
Protein 4.39g 135%
Vitamin C 0.1mg 2%
Vitamin A 0.2mg 80%
Iron 0.8mg 71%
Calcium 34.7mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 143.5
    Points
  • 171
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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