Marsha's Peanut Butter Cookies Recipe

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Marsha's Peanut Butter Cookies
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Ingredients
9
Count
Nutrition
1419
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 375°F.
  2. Cream softened shortening until fluffy. Add sugar gradually, mixing until creamy. Beat in eggs, one at a time and mix well. Add peanut butter and blend well.
  3. In another bowl, measure flour. Add soda and salt and stir thoroughly to blend. Add to peanut butter mixture and mix thoroughly. Add peanut butter chips and stir.
  4. Drop dough from spoon onto ungreased baking sheet. Bake in a 375 F oven for 12-15 minutes. Makes about 3 dozen large cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1418.7 Kcal (5940 kJ)
Calories from fat 777.38 Kcal
% Daily Value*
Total Fat 86.38g 133%
Cholesterol 81.84mg 27%
Sodium 834.9mg 35%
Potassium 652.48mg 14%
Total Carbs 145.97g 49%
Sugars 87.91g 352%
Dietary Fiber 7.05g 28%
Protein 24.62g 49%
Iron 2.9mg 16%
Calcium 97mg 10%
Amount Per 100 g
Calories 492.3 Kcal (2061 kJ)
Calories from fat 269.76 Kcal
% Daily Value*
Total Fat 29.97g 133%
Cholesterol 28.4mg 27%
Sodium 289.72mg 35%
Potassium 226.42mg 14%
Total Carbs 50.65g 49%
Sugars 30.51g 352%
Dietary Fiber 2.44g 28%
Protein 8.54g 49%
Iron 1mg 16%
Calcium 33.6mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.8
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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