Marmalade Fruit Muffins Recipe

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Ingredients:

Serving

2 cups all-purpose flour
2 tsp baking powder
1/2 tsp salt
1/4 tsp baking soda
3/4 cup sugar
1/4 cup butter or 1/4 cup margarine
2 eggs
1 cup marmalade
1/4 cup orange juice
1/2 cup dried cranberries or 1/2 cup raisins or 1/2 cup nuts

Directions:

Combine flour, baking powder, salt and baking soda in a medium bowl; set aside.
Cream sugar and butter; beat in eggs. Stir in marmalade until blended.
Fold in 1/2 of the flour mixture. Add orange juice until combined and add the remaining flour mixture and cranberries, raisins or nuts.
Spoon into greased medium muffin pan using 1/2 cup of mixture.
Bake at 375°F oven for 20 minutes or till lightly brown and firm to the touch.
Makes about 18 muffins.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	467.38 Kcal (1957 kJ)
Calories from fat	86.81 Kcal
		% Daily Value*
Total Fat	9.65g	15%
Cholesterol	74.9mg	25%
Sodium	301mg	13%
Potassium	280.21mg	6%
Total Carbs	92.11g	31%
Sugars	54.09g	216%
Dietary Fiber	2.42g	10%
Protein	6.27g	13%
Vitamin C	7.8mg	13%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	111.6mg	11%

Amount Per 100 g
Calories	297.85 Kcal (1247 kJ)
Calories from fat	55.32 Kcal
		% Daily Value*
Total Fat	6.15g	15%
Cholesterol	47.73mg	25%
Sodium	191.82mg	13%
Potassium	178.57mg	6%
Total Carbs	58.7g	31%
Sugars	34.47g	216%
Dietary Fiber	1.54g	10%
Protein	4g	13%
Vitamin C	5mg	13%
Vitamin A	0.1mg	3%
Iron	0.6mg	5%
Calcium	71.1mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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