Marlene's Hash Brown Supreme Recipe

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Ingredients:

Serving

3 tbsp butter or margarine
3/4 cup frozen cubed hash brown potatoes
1/3 cup diced onion
1/3 cup diced green pepper
1/3 cup diced tomato
1/3 cup sliced fresh mushrooms
1/2 cup diced fully cooked ham
salt and pepper to taste
1/2 cup shredded swiss cheese

Directions:

In a medium nonstick skillet, melt butter. Add the next six ingredients; mix well. Cook over medium-high heat for 10-15 minutes, stirring occasionally, or until potatoes are browned. Season with salt and pepper. Sprinkle with cheese. Cover and cook over low heat for 2 minutes longer or until cheese is melted. Yield: 1-2 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	893.32 Kcal (3740 kJ)
Calories from fat	460.81 Kcal
		% Daily Value*
Total Fat	51.2g	79%
Cholesterol	141.27mg	47%
Sodium	150.22mg	6%
Potassium	853.81mg	18%
Total Carbs	40.92g	14%
Sugars	5.57g	22%
Dietary Fiber	4.34g	17%
Protein	20.36g	41%
Vitamin C	63mg	105%
Vitamin A	0.4mg	14%
Iron	1.8mg	10%
Calcium	475.8mg	48%

Amount Per 100 g
Calories	163.42 Kcal (684 kJ)
Calories from fat	84.3 Kcal
		% Daily Value*
Total Fat	9.37g	79%
Cholesterol	25.84mg	47%
Sodium	27.48mg	6%
Potassium	156.19mg	18%
Total Carbs	7.49g	14%
Sugars	1.02g	22%
Dietary Fiber	0.79g	17%
Protein	3.72g	41%
Vitamin C	11.5mg	105%
Vitamin A	0.1mg	14%
Iron	0.3mg	10%
Calcium	87mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

21.3

Points
19

PointsPlus

Good Points

saturated fat free,
very low sodium

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