Directions:
- Combine cola and teriyaki sauce in a shallow dish or large zip-top plastic freezer bag; add London broil. Cover or seal, and chill 24 hours, turning occasionally.
- Remove London broil from marinade, discarding marinade.
- Grill, covered with grill lid, over medium heat (300° to 350°) 12 to 15 minutes on each side or to desired degree of doneness. Let stand 10 minutes; cut diagonally into thin slices across the grain.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2172.84 Kcal (9097 kJ) | ||
| Calories from fat | 734.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.63g | 126% | |
|---|---|---|---|
| Cholesterol | 462.57mg | 154% | |
| Sodium | 3278.19mg | 137% | |
| Potassium | 5778.74mg | 123% | |
| Total Carbs | 21.26g | 7% | |
| Sugars | 7.09g | 28% | |
| Dietary Fiber | 13.61g | 54% | |
| Protein | 301.01g | 602% | |
| Iron | 2884.8mg | 16027% | |
| Calcium | 7.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 153.32 Kcal (642 kJ) | ||
| Calories from fat | 51.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.76g | 126% | |
|---|---|---|---|
| Cholesterol | 32.64mg | 154% | |
| Sodium | 231.31mg | 137% | |
| Potassium | 407.76mg | 123% | |
| Total Carbs | 1.5g | 7% | |
| Sugars | 0.5g | 28% | |
| Dietary Fiber | 0.96g | 54% | |
| Protein | 21.24g | 602% | |
| Iron | 203.6mg | 16027% | |
| Calcium | 0.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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