Directions:
- Sift the cocoa and the flour together and set aside.
- Mix the egg yolks and the sugar together and the mixture becomes light in colour.
- Add the warm water and mix well with an electric beater for about 5 minutes.
- Incorporate the cocoa/flour mixture to the egg yolks, with a spatula.
- Then, gently fold in the almonds.
- Beat the egg whites until they hold stiff peaks.
- Fold the egg whites into the batter.
- Butter and flour generously a 10 inch springform mould.
- Pour the batter into the mould.
- Bake the cake in a preheated oven at 350 degrees for 30-40 minutes.
- Remove the cake from the oven and let it cool for 5 minutes.
- Unmold and let it cool for an additional 5 minutes.
- Cut the cake into 3 layers lengthwise.
- Spread some cherries and a layer of whipped cream on the bottom cake layer.
- Top with the second layer.
- Cover this layer with some cherries and cover with whipped cream.
- Add the third and top layer of cake.
- Garnish with the remaining whipped cream.
- Sprinkle with the grated chocolate and top with the maraschino cherries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.56 Kcal (1807 kJ) | ||
| Calories from fat | 131.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.6g | 22% | |
|---|---|---|---|
| Cholesterol | 219.63mg | 73% | |
| Sodium | 202.32mg | 8% | |
| Potassium | 337.29mg | 7% | |
| Total Carbs | 58.75g | 20% | |
| Sugars | 35.46g | 142% | |
| Dietary Fiber | 2.27g | 9% | |
| Protein | 18.32g | 37% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 3.3mg | 18% | |
| Calcium | 87.2mg | 9% | |
| Amount Per 100 g | |||
| Calories | 219.85 Kcal (920 kJ) | ||
| Calories from fat | 66.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.44g | 22% | |
|---|---|---|---|
| Cholesterol | 111.89mg | 73% | |
| Sodium | 103.07mg | 8% | |
| Potassium | 171.83mg | 7% | |
| Total Carbs | 29.93g | 20% | |
| Sugars | 18.06g | 142% | |
| Dietary Fiber | 1.16g | 9% | |
| Protein | 9.33g | 37% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.7mg | 18% | |
| Calcium | 44.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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