S'more Christmas Cream Cake Recipe

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S'more Christmas Cream Cake
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Ingredients:

Directions:

  1. Heat oven to 350 degrees. Generously coat a Bundt pan with baking spray. Set it upside down on paper towel.
  2. Combine the melted chocolate and remaining cake ingredients in a large mixing bowl. Beat on medium speed until well mixed, 3 to 4 minutes. Place about 2/3 of batter in prepared Bundt pan. Set remainder aside.
  3. In a medium bowl, combine cream cheese and melted chocolate; stir in marshmallow creme, pecans, and graham crackers. Spoon filling over center of batter in pan without letting it touch the sides. Spoon the reserved batter over the filling.
  4. Bake for 60 to 70 minutes, until cake tests done. Cool upright in pan for 20 minutes; turn carefully onto a cooling rack, and let it cool completely.
  5. To make frosting, measure confectioners' sugar, butter, vanilla, and 2 cups marshmallow crème in a bowl. Stir until smooth. Stir in remaining marshmallow crème until smooth.
  6. Spread some frosting into the indentations of Bundt cake. Sprinkle frosted sections with coconut. Spread the remaining frosting over a round serving platter and sprinkle with shredded coconut. Place cake in center of platter. Decorate cake with red and green candies if desired. Serve in slices with a dollop of the coconut frosting from the serving plate under the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1872.2 Kcal (7839 kJ)
Calories from fat 682.07 Kcal
% Daily Value*
Total Fat 75.79g 117%
Cholesterol 159.98mg 53%
Sodium 677.98mg 28%
Potassium 770.87mg 16%
Total Carbs 293.85g 98%
Sugars 195.83g 783%
Dietary Fiber 8.64g 35%
Protein 17.93g 36%
Vitamin C 1mg 2%
Vitamin A 0.2mg 7%
Iron 4.6mg 25%
Calcium 221.5mg 22%
Amount Per 100 g
Calories 376.18 Kcal (1575 kJ)
Calories from fat 137.05 Kcal
% Daily Value*
Total Fat 15.23g 117%
Cholesterol 32.15mg 53%
Sodium 136.23mg 28%
Potassium 154.89mg 16%
Total Carbs 59.04g 98%
Sugars 39.35g 783%
Dietary Fiber 1.74g 35%
Protein 3.6g 36%
Vitamin C 0.2mg 2%
Iron 0.9mg 25%
Calcium 44.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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