Directions:
- Topping 1 Cup brown sugar 1/3 Cup flour 2 Tablespoons margarine,melted 1 Cup chopped nuts 1.Combine ingerdients and pour into a 9x13 casserole 2.Combine topping ingredients,place mixture over sweet potatoes. 3.Bake at 350 for 35 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4.12 Kcal (17 kJ) | ||
| Calories from fat | 2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.22g | 0% | |
|---|---|---|---|
| Cholesterol | 0.41mg | 0% | |
| Sodium | 3.1mg | 0% | |
| Potassium | 2.02mg | 0% | |
| Total Carbs | 0.51g | 0% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.05g | 0% | |
| Calcium | 0.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 378.16 Kcal (1583 kJ) | ||
| Calories from fat | 183.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.37g | 0% | |
|---|---|---|---|
| Cholesterol | 37.39mg | 0% | |
| Sodium | 284.63mg | 0% | |
| Potassium | 185.43mg | 0% | |
| Total Carbs | 47.27g | 0% | |
| Sugars | 39.15g | 2% | |
| Dietary Fiber | 1.3g | 0% | |
| Protein | 4.63g | 0% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 1.8mg | 0% | |
| Calcium | 63.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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